Assessing food loss and waste in Chile: insights for policy and sustainable development goals

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022-Assessing Food Loss and Waste.pdf (1.42 MB)

Date

2024

Document type

Artículo

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Investigación
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Authors

Durán Sandoval, Daniel Jesús., Durán Romero, Gemma., López, Ana M.

Program

Ingeniería civil industrial

Faculty

Facultad de Ingeniería y Negocios

Publisher

MDPI

URI

http://repositorio.udla.cl/xmlui/handle/udla/1755, https://www.mdpi.com/journal/resources

DOI

10.3390/resources13070091

Keywords

Food loss and waste, Food supply chain, Sustainable development goal (SDG), Chile

Citation

Resources, 13(7), 20 p.

Extent

20 páginas
1.416Mb

Abstract

The Food and Agriculture Organization (FAO) reports that Latin America and the Caribbean experienced the most rapid rise in food insecurity, with approximately 47.7 million individuals in the region a...

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