Comparison of consumption of pulses in two seasons of the year in Chile

Loading...
Thumbnail Image

Date

Document type

Artículo

Collections

Total downloads0
Total views1
Bibliographic managers

Faculty

Facultad de Salud y Ciencias Sociales

Publisher

MDPI

Keywords

Citation

Nutrients, 15(11), 10 p.

Extent

10 páginas
302.8Kb

Abstract

Background: In Chile, the consumption of legumes at least two times per week is promoted. However, there is a low consumption of legumes. Therefore, our objective is to describe legume consumption in ...

Endorsement

Review

Supplemented By

Referenced By

Usage statistics
01345
Aug 25Sep 25Oct 25Nov 25Dec 25Jan 26Feb 26