Gut microbiota short-chain fatty acids and their impact on the host thyroid function and diseases

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343.pdf (3.21 MB)

Date

2023

Document type

Artículo de revisión

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Investigación
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Authors

Mendoza León, María José., Mangalam, Ashutosh K., Regaldiz, Alejandro, González Madrid, Enrique., Rangel Ramírez, María Andreina., Álvarez Mardones, Oscar., Vallejos, Omar P., Méndez, Constanza, Bueno, Susan M., Melo González, Felipe., Duarte, Yorley, Opazo Delgado, María Cecilia., Kalergis, Alexis M., Riedel, Claudia A.

Faculty

Facultad de Medicina Veterinaria y Agronomía

Publisher

Frontiers Media SA

URI

https://repositorio.udla.cl/xmlui/handle/udla/1417, https://www.frontiersin.org/journals/endocrinology

DOI

https://doi.org/10.3389/fendo.2023.1192216

Keywords

Thyroid disorders, Gut microbiota, Dysbiosis, Short-chain Fatty Acids

Citation

Frontiers in Endocrinology, 14, 23 p.

Extent

23 páginas
3.208Mb

Abstract

Thyroid disorders are clinically characterized by alterations of L-3,5,3’,5’-tetraiodothyronine (T4), L-3,5,3’-triiodothyronine (T3), and/or thyroid-stimulating hormone (TSH) levels in the blood. The ...

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