Factors associated with the consumption of fruits and vegetables in latin american university students

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Date

2023

Document type

Artículo

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Investigación
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Authors

Saavedra Clarke, Silvana., Araneda Flores, Jacqueline., Parra Soto, Solange Liliana., Mauricio Alza, Saby., Morales, Gladys, Landaeta Diaz, Leslie Lorena., Gómez, Georgina, Murillo, Gabriela, Carpio Arias, Tannia Valeria., Núñez Martínez, Beatriz Elizabeth., Meza Miranda, Eliana Romina., Bejarano Roncancio, Jhon Jairo., Nava González, Edna J., Cavagnari, Brian Martín, Cordón Arrivillaga, Karla., Ríos Castillo, Israel., Durán Agüero, Samuel.

Faculty

Facultad de Salud y Ciencias Sociales

Publisher

Sociedad Chilena de Nutrición Bromatología y Toxicología

URI

http://repositorio.udla.cl/xmlui/handle/udla/1476, https://www.sochinut.cl/rchnut

DOI

10.4067/s0717-75182023000600654

Citation

Revista Chilena de Nutrición, 50(6), 7 p.

Extent

7 páginas
165.2Kb

Abstract

Objective: Explore the association between compliance with recommended consumption (5-a-day) of fruits and vegetables (F&V) with sociodemographic factors of university students of Latin America.Subjec...

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