Pesticide Residues and Health Risk Assessment in Tomatoes and Lettuces from Farms of Metropolitan Region Chile

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Date

2020-01-15

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journal article

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Investigación
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Authors

Elgueta, Sebastian, Valenzuela, Marcela, Fuentes, Marcela, Meza, Pablo, Manzur, Juan Pablo, Liu, Shaofeng, Zhao, Guoqing, Correa, Arturo

Publisher

MDPI AG

URI

https://repositorio.udla.cl/handle/udla/895

DOI

https://doi.org/10.3390/molecules25020355

Keywords

methamidophos, methomyl, health risk assessment, Metropolitana Region of Chile, Maximum Residue Levels (MRL), Hazard Quotient HQ

Citation

Molecules, 25(2), 355. https://doi.org/10.3390/molecules25020355

Abstract

Over the last years, the detection of pesticide residues in the official food surveillance programs of Chile has been increased, mainly in fresh vegetables such as tomatoes and lettuces. The Metropoli...

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Creative Commons Attribution 4.0 International
Except where otherwised noted, this item's license is described as Creative Commons Attribution 4.0 International
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